All team members must properly and frequently wash their hands at a minimum of once every 45 minutes. Hands must be washed between each change of gloves.
We will make certain that our restrooms are clean and in good repair. Restrooms will be checked every 15 minutes, cleaned, and sanitized.
We’ve extended time in between showtimes to allow for deeper cleaning of all auditoriums. We will continue to wipe down chair surfaces, as well as cup holders, swivel tables, and clean between the seats using EPA approved cleaning products.
High-contact surfaces (door handles, countertops, faucets, railings, etc.) will be wiped down with medical-grade sanitizing agents at a minimum of once every 30 minutes.
Detail cleaning will occur overnight and again checked before opening. All surfaces will be cleaned using EPA approved cleaning products and viral resistant sanitizers followed by inspection.
Floor decals will be used and placed 6 ft. apart to designate where people should stand and wait in line at our reception, redemption counter, concession stand, attractions, or anywhere people generally line up. Virtual queue lines will be used at our attractions to discourage line building and guests will be paged (text messaged) when it is their turn to participate.
Team members showing symptoms of illness must remain at home and will not be allowed back at work until cleared by a medical professional. Paid sick leave will be offered for qualified individuals.
All team members must wear the required PPE and adhere to all CDC recommended standards of use of such equipment at all times.
If you have been exposed to COVID-19 recently or have symptoms of Covid-19 (including fever, cough, or shortness of breath), please stay home and help us keep everyone safe.
If you have underlying health conditions or are otherwise concerned about contracting Covid- 19, please stay home and help us keep everyone safe.
You agree to follow the social distancing and sanitary guidelines that have been put in place to protect you and our other guests and team members.
If you have any questions, please ask for a manager who will be happy to assist you.
Staff will be asked upon entry if in the past 14-days, have they or anyone in their household experienced any symptoms of illness such as fever, chills, shortness of breath, or sore throat.
Mask and gloves will be required for all staff. Gloves must be replaced every 45 minutes.
In an effort to reduce touchpoints, online purchases are encouraged.
Menus distributed and recovered and sanitized and dried with each use prior to re- distribution, digital menus are available on our website.
To ensure social distancing, automatic two-seat spacing between groups to create a minimum of 6 ft. on either side has been implemented.
Groups of 2 or more from the same household may sit together.
Auditorium maximum occupancy limited to 50% capacity.
Maximum occupancy limited to 50% rated capacity in bar and eating spaces.
Groups spaced with single-lane gaps between parties. No shared furniture or back-to-back seating.
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